Organic Coffee Promotes Better Health

Organic Coffee Promotes Better Health
Organic Coffee Promotes Better Health

Around the world coffee is the second most traded item in the world, coming in just behind crude oil (although a distant second we’re sure). How ever as more and more people are paying attention to what they’re drinking and eating, organic coffee is sneaking up in the market share race.

Organic coffee wasn’t a real concern when coffee first gained people interest way back in 800 AD. It was a drink reserved for the wealthy and royalty, even in 1800’s when Brazil claimed the honor of having the largest international coffee crop, still no one was concerned where or with what the beans were grown.

Fast forward to toady, and there are strict rules and regulations for how any food product can or cannot be grown. Especially if you’re looking to grow an organic product. Organic coffee is primarily grown in mountainous areas, where insecticides and fertilizers can become part of the lower watershed once they’re washed down the hills from heavy rainfalls.

Many companies today are providing organic coffee, each require certification and designation as per the Organic Food Production Act set fourth in 1990. This act outlines the requirements for growing organic coffee, as well as how their testing can be carried out and what they must do to hold onto their certification.

Growing Fields Must Be Certified Organic

Now it’s not just the growing and handling that must be considered and certified organic when growing coffee. The ground that it grows in must also be free of any ingredients or non-organic substances for at least the last 3 years.

Because the act requires so many intricate modifications to the regular growing process, organic coffee will cost a little more then a non organic brand. Healthy conscious consumers are willing to pay the price for the better beans. AS most organic growers believe that growing the beans with only natural methods and no artificial chemicals helps keep the natural flavor.

Whether the taste is superior to a non-organic coffee is up to the coffee drinker, but there’s no arguing that the organic growing process produces a healthier bean for us to make our favorite cup of joe from.

Colon Cleansing to Prevent Colon Cleansing

Colon Cleansing to Prevent Colon Cleansing
Colon Cleansing to Prevent Colon Cleansing

Colon cleansing is preventative health care, rather than a treatment for a disease. It is critical because it helps to detoxify your body of all the unnecessary and unwanted toxins that build up in your body. It is also regarded as a safe and alternative method to treat many of our symptoms and problems. Colon cleansing is a procedure of cleansing the body, resulting in the release of toxins, poisons, carcinogens and free radicals. Natural colon cleansers are also available and if you think you don’t have much time and money for clinic sessions, you can do colon cleansing at home.

Colon cleansing is the first step on the road to recovery. Detoxification is necessary to rid our body of toxins that accumulate as a result of an unhealthy diet, environmental pollution and chemicals, and a constant use of antibiotics. Cleansing your body with an effective, all natural colon treatment is a good way to approach parasites cleansing, weight gain, IBS, severe gas and bloating, etc. Cleansing, also called detoxification, is our body’s normal process of elimination, a function that occurs daily through our colon, liver, kidney, lungs, lymph and skin. Cleansing reactions are part of cleansing and are not the same as “side effects” normally associated with medication.

Naturally, the colon in your digestive system is responsible for holding wastes. Natural colon cleansing involves a cleansing diet, which consists of some efficient herbs that are known for killing certain harmful parasites and worms. Body detox is one of the effective way to keep us healthy, help our digestion system and put all the toxins out of the body. Natural colon cleansing involves taking a balanced diet and additionally, a few herbal supplements that help kill the harmful bacteria and in removing excess of toxins.

Natural colon cleansing is a great way to help restore health to this vital organ of your digestive system. Natural herbal colon cleansers makes the process of colon detox very smooth and thus helps us to maintain our body in a much more effective way. More often than not, natural colon cleansing means following a colon cleansing diet along with taking some colon cleansing supplements which may include herbs which are known to kill parasites and worms, contain digestive enzymes, contain probiotics (beneficial bacteria), contain herbs that stimulates liver, gallbladder and intestines, also psyllium husk or seeds, Cascara Sagrada, or flax seeds, or slippery elm, and others.

Cancer of the colon and rectum (colorectal cancer) is a malignant tumor arising from the inner wall of the large intestine. Cancer affecting the colon and/or rectum is diagnosed in more than 140,000 Americans each year. Cancer of the colon and rectum is the third most common cause of cancer death in women (after lung and breast cancers) and the third most common cause of cancer death in men (after lung and prostate cancers). This is probably one of the reason as to why one can find literally find thousands of magazines and journals which gives a detailed analysis on the dangers of deadly toxins that can inturn lead to the building up of parasites and ultimately leads on to colon cancer.

Colon cleansing herbs are of paramount importance to the health of the body as they can eliminate the many toxins in the body system which the body cannot normally expel. Colon cleansing herbs are available in two different forms — namely, a pre-made formula or just as single herbs. Colon cleansing herbs are simply mixtures of herbs that have been found to help expedite the removal of waste from a person’s body in an efficient way.

Taste Hot and Delicious Organic Coffee

Taste Hot and Delicious Organic Coffee
Taste Hot and Delicious Organic Coffee

Coffee drinkers everywhere now have the option of forgoing their ordinary cup of coffee and going “organic”. Coffee made from organic coffee beans has advantages and is healthier for you than its traditional counterpart.
Organic coffee is created using beans that have been cultivated and harvested without the use of chemical or synthetic pesticides or herbicides, which can be harmful to both growers and consumers. Because the yield of organic coffee is less than with traditional coffee, this type of coffee tends to be more expensive than regular coffee. In growing organic coffee, emphasis is made on recycling, fair trade purchasing, composting, and soil health, as well as on a healthy environment.

Coffee is certified organic using a third party certification organization; most commonly, organic growers use the Organic Crop Improvement Association. There is a cost involved, cutting into the profits of the small producers that often make this type of coffee. In addition, organic coffee is “shade grown”, which reduces yield and also adds to the cost of this type of coffee.

Most organic coffee is also considered “fair trade coffee” and a special certification is required for that status. Fair trade coffee is traded in such a way as to bypass the coffee trader, allowing better profits to the producer, in general.

The third party certification organization that certifies fair trade coffee is called TransFair USA.
Organic coffee traded using fair trade methods involves an agreement by coffee importers and small farmers that says the importers will purchase their organic coffee from smaller farmers listed in the International Fair Trade Coffee Register.

Organic growers are guaranteed a minimum “fair trade price” for their coffee and importers provide a certain amount of credit to growers against future sales, keeping farmers out of debt. The middle man is cut out of this process.
It is also important in organic coffee farming that the farming be sustainable. While the definition of “sustainable”
varies, it basically means that the growth of the organic coffee is healthy for the environment and the people who grow and buy it. Sustainable organic farming doesn’t destroy the land the product is grown on and uses very little external energy in the production of the organic product.

A sustainable organic farm is designed to give back to the land as much as it receives from it. Non-renewable resources are avoided and pollution in the farming process is minimized as much as possible. Sustainable organic farming thinks of the health and welfare of the employees as well. One example of using sustainable farming is to reuse the organic coffee husks as heating fuel rather than using petroleum or natural gas heating. New trees are grown to make up for those used in heating.

Sustainable organic coffee growing takes steps to avoid excess energy added to the system. For example, a solar coffee drying system is used instead of commercial coffee bean dryers. Water consumption is minimized in sustainable organic coffee growing and the water used is kept clean. Water from the coffee fermentation tanks is never dumped in rivers or lakes but is filtered naturally through the earth before being used for irrigation.

Sustainable organic farms will spread organic fertilizer like composted coffee pulp under and between the coffee trees.

Yields are increased and the mineral content in the soil is maximized. All in all, organic coffee farming is safe, healthy and good for the environment. Consumers can buy these products in cooperatives, health food stores and some supermarkets.

Here Are Reasons Why You Should Buy Yourself A Home Coffee Enema Kit

Here Are Reasons Why You Should Buy Yourself A Home Coffee Enema Kit

If you’re committed to wellness, you need to know that coffee enema is an integral practice for you to achieve your desired results. Your life will change for the better once you start using a home coffee enema kit.

Why practice a coffee enema cleanse?

Coffee enemas are ideal for all types of dietary strategies. Regardless of lifestyle, you can perform an enema and expect great results from doing it regularly. A coffee enema promises to level up your health, so you can do more and be more!

  • Powerful detox abilities

Caffeine found in enema is responsible for the stimulation of glutathione S-transferase, the master detoxifier that flushes out undesirables such as waste and toxins from the body. The Gerson Institute claims that coffee enema detox can reduce systemic toxicity levels by up to 700 percent.

  • Good for the gut

Performing a coffee enema at home at least once a week can help your gut in the performance of its many functions. Detox is the primary job of an enema, but it also lends a hand in healing the colon of common discomforts and issues. The practice of introducing caffeine into the colon also stimulates the movement of the intestinal lining, resulting in regular bowel movement. Not only will your colon be free of debris, waste materials, and toxins, coffee enema cleanse triggers regular bowel movements, too!

  • Mental clarity and improve mood

The natural detox effect of coffee enema cleanse effectively releases high concentrations of toxins in the bloodstream, improves oxygenation, and clear up any blockages in the intestines. All of these things lead to the development of easy fatigability and malaise. A coffee enema solves this problem through its ability to stimulate the production of more bile and excretion of poisons all at the same time. You will feel lighter and good disposition after a few sessions of coffee enema detox. You will also notice high energy levels and a clearer state of mind, too!

With all of these wonderful wellness benefits delivered by coffee, you definitely can’t say no. A word of advice- before performing your first-ever enema, we recommend that you consult with a doctor whether a coffee enema can be detrimental to preexisting medical condition that you may have. Once you have received clearance from your doctor, you can now start using your home coffee enema kit.